Beautiful pale pink hue with subtle peach undertones. The nose opens intensely with aromas of raspberry and wild berries, lifted by floral notes reminiscent of spring blossoms. In the background, delicate hints of vanilla and toasted bread enrich the bouquet, a sign of perfectly integrated oak ageing. The palate is refined and indulgent, revealing a lovely tension. The balance between freshness and generosity defines an airy, structured wine with great finesse. Perfect to pair with a sea bass tartare marinated in citrus or exotic fruits like yuzu, or a poultry supreme enhanced with Espelette pepper and a summer salad.